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Microwave Maple Pudding PDF Print E-mail
Written by Sean Copeland   
Saturday, 06 October 2007

Are you one of the many people that absolutely love pudding? Then you absolutely have to try this one. 

2 cups maple syrup

1 cup milk

1 egg

3 heaping teaspoons cornstarch

Mix syrup and egg well together. Dissolve the cornstarch in the milk. Mix together well and put nto a microwave bowl. Cook for 10 minutes at Level 8 (medium-high level), stirring every 3 minutes.

Last Updated ( Sunday, 14 October 2007 )
 

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